MAPLE-MUSTARD PORK CHOPS----------------------------------------------------------------------------------BACK TO RECIPES
4 servings

4 boneless prok loin chops, cut 1 inch thick
3 tbsp. dijon-style mustard
2 tbsp. maple syrup
2 tbsp. sliced green onion
2 tsp. finely shredded orange peel


1. Preheat grill to medium

2. Trim fat from chops, if necessary and generously season with pepper

3. In a small bowl stir together mustard, syrup, onion, and orange peel. Set aside

4. Grill chops 12 to 15 minutes, until no longer pink or until juices run clear

5. Turn once and brush with mustard mixture during the last 5 minutes of grilling


Source: Official BBQ Site - Recipe Collection

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